Hello Wine Lovers!
I opened up a wine the other night without a whole lot of expectations, just looking for something to have with dinner, nothing special. Well it turns out I was pleasantly surprised with this little gem, Guenoc Victorian Claret.
A blend of cabernet, merlot, petit verdot and petite sirah. This North Coast California wine is a perfect match to that big juicy steak you've been dying to throw on the grill. It has dark plums and blackberry with tannins that will stand up to most anything. At $8.99... are you kidding me? Buy this by the truck load!
Cheers!
J
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